Having a great and easy guacamole recipe is a must. It's perfect for enjoying as a snack with crackers, as a topping for tacos, nourish bowls, wraps, or salads.
To a large bowl, add the avocados, lime juice, garlic, and spices. Mash the avocados, leaving some chunks if a textured consistency is preferred.
Gently stir in the onion, tomato*, and chives. Garnish and serve with tortilla chips or fresh veggies, or enjoy in sandwiches or wraps!
Notes
* If desired, the tomato seeds can be removed before adding to preserve the guacamole's vibrant colour.
Storage
To retain its bright colour, this is best to enjoy immediately, or at least on the same day it's made.
Leftovers can be stored in an airtight container in the fridge for up to 1 day, but do note it will turn brown.
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Watch it step-by-step!
Nutrition per
serving
(⅓ cup per serving)
Calories 126 kcal
Total fat
10.2 g
Omega-3
0.1 g
Omega-6
1.2 g
Saturated fat
1.5 g
Trans fat
0.0 g
Cholesterol
0.0 mg
Total carbs
9.8 g
Dietary fiber
5.6 g
Total sugars
2.0 g
Added sugars
0.0 g
Protein
2.1 g
Sodium
211 mg
Iron
0.87 mg
Potassium
464.2 mg
Calcium
24.2 mg
Magnesium
27.6 mg
Zinc
0.58 mg
Copper
0.19 mg
Manganese
0.05 mg
Phosphorus
53.6 mg
Selenium
1 μg
Vitamin A
27 μg RAE
Vitamin B6
0.3 mg
Vitamin B12
0 μg
Vitamin C
16.8 mg
Vitamin D
0 μg
Vitamin E
1.7 mg
Vitamin K
19 μg
Folate
64 μg
Thiamin
0.1 mg
Riboflavin
0.1 mg
Niacin
1.5 mg
Choline
13.9 mg
Nutrition info
Focusing on numbers can harm our relationship with food.
Instead, our philosophy is to Nourish the Cells & the Soul.
For specific nutrition needs due to a medical condition, consult a dietitian or physician.
While we strive to provide accurate nutritional information, we cannot guarantee its accuracy. See our disclaimer for details.
I made guacamole many times before but this was so simple and so tasty that I'll definitely be repeating the recipe. I think I'll add some fresh chilli next time too. Thank you!
PUL Team - June 26, 2024, 3:31 a.m.
Woohoo! So glad that the guacamole was enjoyed, Phillipa, and love the idea to add some chili for a bit of kick 🤗
Reply
Aaliyah Madadi - June 15, 2024, 11:22 p.m.
So so delicious!
Reply
Chrysiida - Feb. 12, 2024, 1:56 a.m.
Made this during Christmas break with my parents and it was delicious! I just swapped the tomatoes with cherry tomatoes and took the rest of the spread to the cinema to share it with my cousin! I will be definitely making this again!
PUL Team - Feb. 12, 2024, 9:09 p.m.
Mmm a lovely swap, Chrysiida, and how kind of you to share the guacamole with your cousin! Thanks for taking the time to leave the review :)
Reply
Martunia - Jan. 30, 2024, 5:04 p.m.
I make this on repeat, at least weekly. It's my favorite way of consuming avocado!
PUL Team - Jan. 31, 2024, 7:21 a.m.
How lovely to hear, Martunia! Thank you 😊
Reply
kirsten - Jan. 2, 2024, 6:19 p.m.
I made a huge batch of this (24 portions). It was such a hit!! Everybody wanted to know what I put in there 😄. I think it was the cumin, most recipes don’t have that. But is totally a game changer, it is soooo delicious. I will not use another recipe in my life. This is it 😍
PUL Team - Jan. 3, 2024, 11:39 p.m.
Aww thank you for the glowing review, Kirsten, we're thrilled that the guacamole was enjoyed by everyone!
Reply
RT - Dec. 6, 2023, 10:22 a.m.
Sorry pictures are fabulous not your recipe, sorry.
PUL Team - Dec. 8, 2023, 6:12 a.m.
Oh no! We're sorry to hear this, RT, did you change any of the ingredients or portion sizes? We'd love to help troubleshoot if we can 😊
Reply
sophia - Nov. 28, 2023, 8:29 p.m.
A classic dip!
Reply
Anastasia Gavril - Nov. 26, 2023, 11:49 a.m.
The best guacamole I have ever tried, I just couldn't stop eating, I paired it with rice chips and it was just perfect!
PUL Team - Nov. 26, 2023, 10:21 p.m.
Such a big compliment, Anastasia, thank you! Rice chips with guacamole is a delicious pairing 🤩
Reply
Gorana - Aug. 23, 2023, 8:42 p.m.
So simple and so delicious!
Reply
DurgaDevi Penke - Aug. 18, 2023, 5:43 p.m.
Yummy and delicious 👌😊
Reply
Noomi Kifarkis - June 29, 2023, 9:45 p.m.
”I didn’t think I liked guacamole, but this was really good” - My husband 😂
PUL Team - June 29, 2023, 9:58 p.m.
Haha a huge compliment, Noomi!
Reply
terry chang - June 12, 2023, 10:50 p.m.
Reply
Kayla - May 4, 2023, 6:28 a.m.
Absolutely love this guacamole, it’s always a favourite and there is never any left over.
Reply
alex reigh - May 1, 2023, 7:25 a.m.
simple & perfect. I added a little onion powder because I didn’t have a fresh onion on hand, and a bit of jalapeño, just for fun
PUL Team - May 1, 2023, 7:33 p.m.
Sounds delicious, Alex, thank you!
Reply
F.R. - Dec. 2, 2022, 2:19 p.m.
Yummm! This was a simple + delicious recipe!
Reply
Zara - July 8, 2022, 3:57 p.m.
Beyond delicious. Hard to share! I also put in a bit of paprika powder in addition to the chilli powder.
PUL Team - July 9, 2022, 2:15 a.m.
Mmm a delicious idea, Zara, thank you!
Reply
Cristina - Feb. 15, 2022, 8:24 p.m.
Delicious!
Reply
Louise Magnusson🇸🇪 - April 9, 2021, 11:24 p.m.
Lovely creaminess and I really enjoyed the aromatic spicy flavour. It suits very well with any kind of food. I tried it on a breakfast/brunch sandwich with kimchi and sprouts, which was delicious. Of note, I highly recommend to de-seed the tomatoes to avoid a watery and discoloured guacamole. Moreover, it makes it less difficult to eat on a sandwich😏
PUL Team - April 10, 2021, 2:24 a.m.
So glad to hear, Louise! Thank you for sharing the lovely tip of de-seeding the tomato too 🙂🍅
Discussion & Rating
I made guacamole many times before but this was so simple and so tasty that I'll definitely be repeating the recipe. I think I'll add some fresh chilli next time too.
Thank you!
So so delicious!
Made this during Christmas break with my parents and it was delicious! I just swapped the tomatoes with cherry tomatoes and took the rest of the spread to the cinema to share it with my cousin! I will be definitely making this again!
I make this on repeat, at least weekly. It's my favorite way of consuming avocado!
I made a huge batch of this (24 portions). It was such a hit!! Everybody wanted to know what I put in there 😄. I think it was the cumin, most recipes don’t have that. But is totally a game changer, it is soooo delicious. I will not use another recipe in my life. This is it 😍
Sorry pictures are fabulous not your recipe, sorry.
A classic dip!
The best guacamole I have ever tried, I just couldn't stop eating, I paired it with rice chips and it was just perfect!
So simple and so delicious!
Yummy and delicious 👌😊
”I didn’t think I liked guacamole, but this was really good” - My husband 😂
Absolutely love this guacamole, it’s always a favourite and there is never any left over.
simple & perfect. I added a little onion powder because I didn’t have a fresh onion on hand, and a bit of jalapeño, just for fun
Yummm! This was a simple + delicious recipe!
Beyond delicious. Hard to share!
I also put in a bit of paprika powder in addition to the chilli powder.
Delicious!
Lovely creaminess and I really enjoyed the aromatic spicy flavour. It suits very well with any kind of food. I tried it on a breakfast/brunch sandwich with kimchi and sprouts, which was delicious. Of note, I highly recommend to de-seed the tomatoes to avoid a watery and discoloured guacamole. Moreover, it makes it less difficult to eat on a sandwich😏