Main image of Homemade Simple Salsa

Homemade Simple Salsa

7 min

Appetizer

Homemade staple

Condiment/sauce

10 ingredients or less

One-bowl / one-pot
Salsa is a classic, and elevates just about anything. It can be enjoyed with chilli sin carne or a burrito, or simply as a snack with some tortilla chips or crackers. It's super easy to make, and incredibly delicious!

Servings

(½ cup per serving)

Total

7 min

Prep

7 min

Free from

Soy symbol

soy

Peanut symbol

peanut

Treenut symbol

tree nut

Sesame symbol

sesame

Gluten symbol

gluten

Ingredients

  • 4
    large tomatoes, chopped
  • 2
    cloves garlic, minced
  • ½
    small red onion, minced
  • ½
    lime, juiced*
  • ¼ cup (4 g)
    fresh cilantro, chopped (optional)
  • ¼ tsp
    salt, or more to taste
  • ¼ tsp
    dried oregano (optional)
  • ¼ tsp
    ground cumin (optional)
  • ⅛ tsp
    cayenne pepper (optional)
  • 1 pinch
    ground black pepper, or more to taste (optional)

Serves well with

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Directions

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  1. Combine all the ingredients in a medium bowl.
  2. Let the salsa sit in the fridge for about 10 minutes for the flavours to meld. This step is optional but will make the salsa taste even better. Enjoy!

Notes

  • * ½ lime yields approximately 1 Tbsp (15 mL) lime juice.

Storage

  • Salsa is best if enjoyed immediately.
  • Leftovers can be stored in an airtight container in the fridge for up to 2 days.
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Nutrition info

We believe that focusing on numbers can harm our relationship with food. Instead, our philosophy is to Nourish the Cells & the Soul. If you require specific nutrition information due to a medical condition, please consult with a dietitian or physician. The nutritional information provided is composed with the utmost care. However, we cannot guarantee the correctness of the displayed values, see also our disclaimer.

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