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Chimichurri Sauce

Premium

5 min

Side

10 ingredients or less

No cook

Budget-friendly
This green chimichurri was inspired by the classic sauce of Argentina and Uruguay. This delicious condiment can be used as a marinade or as a finishing sauce. It adds a pop of bright flavor to any dish.

Servings

(2 Tbsp per serving)

Total

5 min

Prep

5 min

Free from

Soy symbol

soy

Peanut symbol

peanut

Treenut symbol

tree nut

Sesame symbol

sesame

Gluten symbol

gluten

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Rajni - Feb. 20, 2026, 9:40 a.m.

Hi there, I am keen to make this recipe but I wanted to double check, do you use extra virgin olive oil or the blended olive oil?

PUL small logo PUL Team - Feb. 20, 2026, 9:50 p.m.

Heyy Rajni, we typically use extra-virgin olive oil for this recipe 😊 Since it’s a fresh, no-cook sauce, the flavour of the oil really shines through, and extra-virgin adds a lovely richness and depth. That said, if you only have blended olive oil on hand, it'll still work as well! We've updated the recipe to reflect this, thanks so much for flagging it for us :)

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the Metrics - Dec. 14, 2025, 6:38 p.m.

This is a great go-to sauce for any vegetable. Awesome with tofu too.

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Tania - Dec. 18, 2024, 5:34 p.m.

The best toping for tofu and veggies I made so far! It's so easy and packed with flavor. I will definitely make it again and again...

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Katia Guzman - Aug. 24, 2024, 10:14 a.m.

Tasty!

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Serena Stoppato - July 15, 2024, 12:15 p.m.

Very tasty and goes wonderfully with the Beyond burgers 😋

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