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Radish Greens & Arugula Pesto
App exclusive
5 min
Snack
Spread
10 ingredients or less
One-bowl / one-pot
No cook
Servings
(¼ cup per serving)
Total
5 minPrep
5 minContains

tree nut
Free from

soy

peanut

sesame

gluten
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What others say
I've just made it and have to comment immediately - we love it 😊
Just like Nora in the comment below - I had some arugula and wanted to use it. I didn't have radish greens, but everything else was according to recipe.
Yum! I had a large container of arugula to use up and am so glad that I found this recipe. I had pecans and cashews on hand so I roasted them for this recipe and it is delicious. I used a bit less garlic at the request of my partner and it’s still really good. I like the use of the vinegar for the acid, which is more affordable and less overwhelmingly lemon-y than lemon juice can sometimes be in pestos.
Delicious 😋