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Pistachio Pesto
A zest, salty, rich, nutty pesto made with toasted pistachios, fresh basil, lemon, and nutritional yeast. Toss it through pasta, spread it onto sandwiches, spoon it over roasted vegetables, or scoop it up with crackers.Servings
(¼ cup per serving)
Total
10 minPrep
5 minCook
5 minContains
tree nut
Free from
soy
peanut
sesame
gluten
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