Main image of Chocolate Chia Breakfast Pudding

Chocolate Chia Breakfast Pudding

2 hr + 15 min





One-bowl / one-pot

10 ingredients or less

A simple and wholesome breakfast or snack. Sweet enough for a chocolate-lover, but not too heavy for the first meal of the day.



2 hr + 15 min


5 min


2 hr


10 min


Treenut symbol

tree nut

Gluten symbol


Swap out

Soy symbol


Free from

Peanut symbol


Sesame symbol





Optional add-ons

Buy ingredients on AmazonFresh  



  1. Combine all of the pudding ingredients in a bowl or mason jar, stirring to combine. Let sit for 5 - 10 minutes, and then stir again to prevent clumping.
  2. Cover and chill in the fridge for 1 - 2 hours, or overnight.
  3. Stir well before serving, add toppings, and enjoy!


  • Whip up a batch and store in an airtight container or mason jar in the fridge for 3 - 4 days. Mix in your fruit and toppings the day you are going to enjoy the pudding.

Plate method

The Plate Method is a visual tool that helps us ensure our dietary needs are on track. Touch the image below to see how this recipe measures up.

Grains 12%

toasted coconut & almond granola

Proteins 56%

unsweetened soy milk

chia seeds

Fruits & Veggies 32%

soft Medjool date

fresh raspberries



unsweetened soy milk


chia seeds

toasted coconut & almond granola

Nutrition info

We believe that focusing on numbers can harm our relationship with food. Instead, our philosophy is to Nourish the Cells & the Soul. If you require specific nutrition information due to a medical condition, please consult with a dietitian or physician. The nutritional information provided is composed with the utmost care. However, we cannot guarantee the correctness of the displayed values, see also our disclaimer.

Show nutrition info  

More for the eyes

image of image of image of image of

Discussion & Rating

Rate this post

Aleksandra Jonczak - July 30, 2021, 2:18 a.m.

My absolute favorite chia pudding.... And I've tried quite a good amount of recipes before!

PUL Team - Aug. 1, 2021, 8:29 a.m.

We're so honoured to hear! Thank you for taking the time to share, Aleksandra :)

tina - July 11, 2021, 12:11 a.m.

Hey there! Writing this comment because I heard you couldn`t transfer all of the comments from the last website to the new one. (Which is very aesthetic by the way! :) I love this chia pudding recipe, although most of the time I make a much simpler and more uncomplicated version of it.

PUL Team - July 16, 2021, 4:31 a.m.

Hey there, Tina! We appreciate the review so much 🙂💖 So glad you've been enjoying an adapted version of this one!

Elizabeth - May 24, 2021, 2:23 p.m.

This is delicious, thank you!

Becky - April 12, 2021, 2:56 a.m.

One of my go-to breakfasts!

PUL Team - April 12, 2021, 6:43 a.m.

So glad you're enjoying it, Becky!