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Avocado Hummus
The best of two worlds: creamy avocado spreads, and protein-packed hummus. The perfect hummus for sandwiches, wraps, or to enjoy with crackers or pita bread.Servings
(2 Tbsp per serving)
Total
5 minPrep
5 minContains
Free from
Ingredients
-
1avocado
-
1¼ cups (205g)cooked chickpeas
-
1 Tbsp (15ml)olive oil
-
2garlic cloves
-
½lemon, juiced
-
¼ tspsalt (optional)
Optional garnish
-
chili flakes
-
toasted sesame seeds
Make your own
Directions
- Add all the hummus ingredients to a food processor and blend until smooth.
- Top with optional garnish, and serve.
Storage
- Best if enjoyed fresh.
- Can keep in an airtight container in the fridge for up to 2 days.
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Nutrition info
Focusing on numbers can harm our relationship with food. Instead, our philosophy is to Nourish the Cells & the Soul. For specific nutrition needs due to a medical condition, consult a dietitian or physician. While we strive to provide accurate nutritional information, we cannot guarantee its accuracy. See our disclaimer for details.
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Was lekker maar.. volgende keer verse knoflook doen (ipv knoflook granulaat nu). Beetje water bij gegoten tijdens blenden. Ook chilivlokken toegevoegd tijdens blenden. Sesamzaadjes vergeten dus volgende keer doen!
Je n'ai pas du tout apprécié le mariage des 2 malheureusement 😭
Easy and good! Changes from classic hummus, nice turn!
I really enjoy these cooking receipes. They are so colorful, fresh and healthy. I have tried some but is hoping to try more. Keep up the good job. 👍
Made earlier this week and it’s been very yummy on my sandwiches.
Yummy alternative to plain hummus
I’m new to vegan and finding this App is a god send! Love this combination of flavors in this hummus.
Thank you so much for all your delicious recopies!!
Un vrai régal ! Recette parfaite!
It looks like the recipe is missing salt.
This would be great with everything bagel seasoning on top!!
Delicious. I added dried chilli flakes into the blender with other ingredients, along with a pinch of salt.
Delicious! (Added a little extra lemon to mine for extra zingyness)
Easy and yum! I find it hard to eat healthy at the moment and to find the energy to cook. But this hummus somehow made it on a wrap with some spinach, bellpepper and fried tofu. I guess sometimes you need to start easy ;-)
Very delicious! I love this and your beet hummus the best.
I preferred the other hummuses, but I still enjoyed the variety and healthiness with this recipe!
This is a very delicious hummus. It’s better when you add some salt though :)