Main image of Beginner's Green Smoothie: Peanut Butter & Banana

Beginner's Green Smoothie: Peanut Butter & Banana

5 min

Smoothie

10 ingredients or less

On-the-go
First time trying a green smoothie? Start here. Trust me: you can’t taste the greens.

Servings

Total

5 min

Prep

5 min

Contains

Peanut symbol

peanut

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Soy symbol

soy

Free from

Treenut symbol

tree nut

Sesame symbol

sesame

Gluten symbol

gluten

Ingredients

  • 2
    frozen bananas
  • 2 Tbsp (30 mL)
    peanut butter
  • 1 cup (25 g)
    fresh spinach
  • 1½ cups (360 mL)
    unsweetened soy milk
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Directions

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  1. Place all ingredients in a blender on high until well combined. If you prefer a thinner consistency, add more plant-based milk.
  2. Pour, serve and enjoy!

Storage

  • Smoothies are best enjoyed immediately.
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Nutrition info

We believe that focusing on numbers can harm our relationship with food. Instead, our philosophy is to Nourish the Cells & the Soul. If you require specific nutrition information due to a medical condition, please consult with a dietitian or physician. The nutritional information provided is composed with the utmost care. However, we cannot guarantee the correctness of the displayed values, see also our disclaimer.

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Discussion & Rating

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Louise Magnusson🇸🇪 - April 12, 2021, 4:47 a.m.

This smoothie is delicious and demonstrates again how few ingredients create magic! It’s fascinating how peanut/nut butters enhance the earthy grass flavour of spinach, whilst removing the bitter aftertaste. I believe this is the reason why I find this recipe so balanced. And again, I’ve grown so childishly fond of the cold texture created by frozen fruits😋🥰

PUL Team - April 12, 2021, 6:50 a.m.

Mmm yes, we love putting nut or seed butter in smoothies! So happy to hear this recipe was enjoyed, Louise 😃

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Lyndsey - April 6, 2021, 1:52 p.m.

This will always be my favorite smoothie recipe. Easy, delicious, and my toddler enjoys it, too. Great way to sneak in veggies. 😉

Love the convenience of the new site!

PUL Team - April 7, 2021, 3:27 a.m.

So thrilled to hear you and your little one enjoy the recipe, Lyndsey! Thank you 😀

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