Main image of Vegan Ranch Dip

Vegan Ranch Dip

5 min

Condiment/sauce

10 ingredients or less

Pantry-ready
Vegan mayo, ranch spice, and everything nice! Whether it's with buffalo tofu sticks, veggie sticks, drizzled over pizza, or on top of a burger, there are so many ways to enjoy this delicious ranch dip.

Servings

(1 Tbsp per serving)

Total

5 min

Prep

5 min

Swap out

Soy symbol

soy

Free from

Peanut symbol

peanut

Treenut symbol

tree nut

Sesame symbol

sesame

Gluten symbol

gluten

Ingredients

  • 1 cup (240 mL)
    vegan mayonnaise
  • 2 Tbsp (12 g)
    ranch spice mix
  • ¼ cup (60 mL)
    unsweetened soy milk
  • ½
    lemon, juiced
Buy ingredients on AmazonFresh  

Make your own

Thumbnail image of Vegan Ranch Mix

Vegan Ranch Mix

Directions

Click:

  1. Mix all the ingredients together in a bowl. Enjoy!

Storage

Print

Let us know what you think

Nutrition info

We believe that focusing on numbers can harm our relationship with food. Instead, our philosophy is to Nourish the Cells & the Soul. If you require specific nutrition information due to a medical condition, please consult with a dietitian or physician. The nutritional information provided is composed with the utmost care. However, we cannot guarantee the correctness of the displayed values, see also our disclaimer.

Show nutrition info  

Watch it step-by-step!

More for the eyes

image of image of image of

Suggested recipes

Discussion & Rating

Rate this post

Linda - Sept. 9, 2021, 2:35 a.m.

Love this dip! I have it with the buffalo tofu sticks which are also delicious. I also have it with my kale salad and roasted chickpeas, sooo good! Go to dip for salads or veggies.

PUL Team - Sept. 11, 2021, 5:19 a.m.

Awe that all sounds delicious! Thanks for sharing, Linda 🙂

Reply
Katie - July 23, 2021, 12:03 p.m.

Love, love,love this ranch! It's so simple and easy to assemble! I love having a dry mix already on-hand for those lazy days I can't be bothered to pull out alllll the things to make a dressing! This is my go to! Please give us more dry mixes for dressings!

PUL Team - July 25, 2021, 7:15 p.m.

Will definitely do, Katie! So glad you've been enjoying this one 😊

Reply
Gill S - July 10, 2021, 4:26 p.m.

Rich and delicious! Goes perfectly with the tofu buffalo wings and we also dipped our vegan pizza crusts into it. Yum! Thankyou

Reply
Miriam - June 29, 2021, 4:13 p.m.

This sauce is delicious!! Made it to have with my roasted potatoes, and wow! 10/10 recommend!

Reply
Louise Magnusson🇸🇪 - May 10, 2021, 11:09 a.m.

Tasty dip👍🏼
I think that (in my case) oat milk is necessary for this recipe. Otherwise, the dip would’ve felt too greasy. Wonderful flavour that suits potatoes in all forms😋
Last time, I carved out the contents of a whole baked potato and mashed it with the dip. Yum 🤤

PUL Team - May 11, 2021, 5:25 a.m.

Thank you for taking the time to share your review, Louise! The plant-based milk can definitely help get rid of the greasier feeling. Love the potato idea also 😍

Reply