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Crunchy Dill Pickle Chickpeas

Premium

25 min

Snack

10 ingredients or less

Budget-friendly
These air fryer roasted chickpeas are crispy, tangy, and completely irresistible. The air fryer gives them a perfect crunch, while a mix of dill, vinegar, and spices adds that bold, zesty flavour. Eat them by the handful or sprinkle them over a salad.

Servings

(½ cup per serving)

Total

25 min

Prep

5 min

Cook

20 min

Free from

Soy symbol

soy

Peanut symbol

peanut

Treenut symbol

tree nut

Sesame symbol

sesame

Gluten symbol

gluten

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Cécile - May 18, 2026, 5:36 p.m.

C'était très bon et croustillant. J'ai juste substitué l'aneth (que je n'aime pas) avec du persil. Un super snack !

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Nettie - Feb. 10, 2026, 12:28 a.m.

As someone who is trying to choose homemade crunchy snacks over processed, I am very pleased with this recipe 😌

PUL small logo PUL Team - Feb. 10, 2026, 6:15 a.m.

Yayy so happy to hear this, Nettie, thank you! 🙌

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Sabine H - Jan. 11, 2026, 8:52 p.m.

Super easy to make and surprising flavour. Sooo good on salads.

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Irmen - Jan. 10, 2026, 7:17 p.m.

These are amazing! Paired them with a stew, but definitely will make them again as a snack as well 😍😍😍

PUL small logo PUL Team - Jan. 10, 2026, 7:25 p.m.

Woohoo! Thanks for trying the recipe and sharing the glowing review, Irmen 🤗

Reply
Michelle - Jan. 7, 2026, 3:06 a.m.

We don’t have an air fryer, and this snack sounds delicious. What temp and time do you recommend for a conventional oven?

PUL small logo PUL Team - Jan. 7, 2026, 11:20 a.m.

Hey there Michelle, oh thanks so much for flagging this, I've just added the oven directions to the recipe (though it might take a moment to show on your open, and closing then reopening the app might make it appear faster). In the meantime, I'll also share here that if baking in the oven instead, prepare a lined baking tray and preheat to the same temperature using the fan setting rather than conventional top and bottom heat. You'll bake it for about 6 - 8 minutes longer in total, though keep an eye on them as chickpeas can brown up really quickly near the end, and you don't want them to burn. Let us know how you like them if you try them out :)

Michelle - Jan. 7, 2026, 9:45 p.m.

Will try it, thank you!

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