Crunchy Dill Pickle Chickpeas

Yayy so happy to hear this, Nettie, thank you! 🙌

Woohoo! Thanks for trying the recipe and sharing the glowing review, Irmen 🤗

Hey there Michelle, oh thanks so much for flagging this, I've just added the oven directions to the recipe (though it might take a moment to show on your open, and closing then reopening the app might make it appear faster). In the meantime, I'll also share here that if baking in the oven instead, prepare a lined baking tray and preheat to the same temperature using the fan setting rather than conventional top and bottom heat. You'll bake it for about 6 - 8 minutes longer in total, though keep an eye on them as chickpeas can brown up really quickly near the end, and you don't want them to burn. Let us know how you like them if you try them out :)

Will try it, thank you!