Caramelized Leeks Toast

I will be making this again. It was so good. New staple.

So I didn't have leek but used onions instead. I would add milk if you want it more creamy. These were surprisingly delicious., not that I had doubt but it did not seem like much. Easy and quick meal, plan on making this again, maybe with leek next time.

So this was delicious and easy for me to make and will be on repeat for sure … though I may try carmelizing the leeks in bite-sized pieces instead. It may not be as pretty but it’ll be easier and less messy for me to eat. 😉

The combination of tastes is very good! Unfortunately the outside layers of my leek were impossible to bite through so after assembling the toast I needed to take those layers of...

PUL Team - April 26, 2025, 2:44 p.m.

We're so glad you enjoyed the flavour combination, Anita! Thanks for sharing your experience and helping us improve what we do as well.

Leeks can have some tougher outer layers sometimes. If you try the recipe again, peeling off a few more layers before cooking can ensure they're extra tender. We've added a note to the recipe about this to help 🤗✨

Pretty good, I rubbed garlic on the bread

The butter bean spread is mind blowing! Definitely going to make this recipe again

Delicious !! A verry good surprise

I tried this on holidays and used store bought hummus. But adding the leek was a great way to transform a boring hummus baguette into something fancy and delicious.