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Mixed Salad with Green Goddess Dressing

App exclusive

30 min

Main

Salad

This salad is everything I crave in one bowl: crisp greens, creamy avocado, hearty lentils, and a tangy, herby dressing that ties it all together. The real star is the crunchy pita chips tossed in za’atar, adding a delightful texture and bold flavour. It’s light and refreshing, yet surprisingly filling.

Servings

Total

30 min

Prep

20 min

Cook

10 min

Contains

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soy

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sesame

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gluten

Free from

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peanut

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tree nut

What others say


M&B - May 2, 2025, 5:52 p.m.

Lekker fris


Katharina Spaun - May 2, 2025, 3:56 p.m.

I loved this salad and so did my friends. The pita croutons were definitely also a fan favorite:)


Celina - May 2, 2025, 1:48 p.m.

I had to try this out immediately and it was so delicious! I loved the pieces of baked Pita and the dressing was really good too! It's nice and filling as well! Thanks for the recipe ☺️

PUL small logo PUL Team - May 2, 2025, 9:03 p.m.

Yayy so happy to hear it was enjoyed, Celina! We've been loving the crunchy pita chips and dressing lately 🤤


Melissa - May 2, 2025, 3:11 a.m.

The ingredient list says “dry” brown lentils - does this mean they are uncooked?

PUL small logo PUL Team - May 2, 2025, 4:09 p.m.

Hey Melissa! Oh goodness, thanks for flagging this for us. We meant 1 cup of cooked lentils, which we've just updated in the recipe - thanks again for sharing! 🤗