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Eggplant Lentil Parmigiana Casserole

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1 hr + 25 min

Main

Side

Freezer-friendly

Budget-friendly
This vegan eggplant lentil parmigiana is a hearty, plant-based twist on a classic Italian comfort dish. we added some lentils to the dish to create a satisfying blend of textures and savoury goodness. Perfect for family dinners or special occasions, it’s a wholesome, protein-packed take on the traditional parmigiana. Serve it with some simple toasted bread or cooked rice to create a perfect meal.

Servings

Total

1 hr + 25 min

Prep

25 min

Cook

1 hr

Contains

Treenut symbol

tree nut

Free from

Soy symbol

soy

Peanut symbol

peanut

Sesame symbol

sesame

Gluten symbol

gluten

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