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Sticky Gochujang Seitan Bao Buns
These loaded bao buns are little bundles of delicious flavour and fun! Fluffy steamed buns hold tender seitan coated in a sweet, spicy glaze that’s just the right amount of sticky. It’s bold, savoury, and satisfying, with a hint of heat that keeps you coming back for more. Sandwiched with crunchy veggies, these buns are loaded with amazing textures.Servings
(2 buns per serving)
Total
45 minPrep
20 minCook
25 minContains
soy
sesame
gluten
Free from
peanut
tree nut
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