Crispy Tofu Strips with Two Dips
4.9 · 10 ratingsThese high-protein crispy tofu strips are perfect for dipping, especially into one of our two flavourful dips. Do you prefer the smokey flavour of chipotle mayo or the zesty juiciness of a citrus avocado cream? These crispy tofu sticks and dip are also tasty when put into wraps!
- Total: 50 min
- Prep: 20 min
- Cook: 30 min
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This took me some time to prepare but was well worth the effort. The tofu strips came out crispy and were delicious. My family enjoyed the spicy dip. I didn’t make the avocado dip because I didn’t have all of the ingredients for it. I will definitely be making this again.
Delicious! They reminded me of chicken fingers or chicken fries from my pre-vegan days. We loved the chipotle mayo but the avocado citrus dip was a big no.
Was devoured as a starter on New Years Eve. Swapped the bread crumbs for gluten free cornflakes. Everyone loved it!
Love this recipe!
We made only the chipotle sauce (we had no avocado for the other one), and it was very good! I'll make the other one too next time, I was on missing the freshness! Partner thought it was deep fried, and was pleasantly surprised that not a bit of oil was used! I'll make it again ^^
my non vegan friends devoured these
My 14oz block of tofu made 22 strips, which comes out to a total of 1474 calories. Does this include the 2 dips as well or just the strips/tofu? Would love to have the option to separate out the sauces if the nutrition is all combined. The tofu sticks were pretty good!
They are just amazing. I keep making them every week, I literally started craving those sticks. It is also nice to experiment with the spices
I rarely like to eat tofu which is a problem for this vegetarian...BUT I love love this. You have given me a way to easily pump up my Nutrition AKA my "Wheel of Health" if it looking a bit flat for a few days.
Crispy and delicious.
Already a family favorite! The crispiest and yummiest tofu!