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Roasted Red Pepper Dip

5 min

Condiment/sauce

Make-ahead

10 ingredients or less

One-bowl / one-pot
Enjoy this roasted red pepper sauce as a dip to your favourite roasted veggies, or as a sauce in a wrap.

Servings

(2 Tbsp per serving)

Total

5 min

Prep

5 min

Free from

Soy symbol

soy

Peanut symbol

peanut

Treenut symbol

tree nut

Sesame symbol

sesame

Gluten symbol

gluten

Ingredients

  • 4
    roasted red bell peppers from a jar
  • 2 tsp (10 mL)
    sambal oelek
  • 1 tsp (3 g)
    garlic powder
  • 1 tsp (1 g)
    dried basil
  • 1 tsp (1 g)
    dried oregano
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Directions

  1. Add all ingredients to a small food processor, and blend until coarsely chopped. Serve, and enjoy!

Storage

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Nutrition info

We believe that focusing on numbers can harm our relationship with food. Instead, our philosophy is to Nourish the Cells & the Soul. If you require specific nutrition information due to a medical condition, please consult with a dietitian or physician. The nutritional information provided is composed with the utmost care. However, we cannot guarantee the correctness of the displayed values, see also our disclaimer.

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