These simple jalapeño chive soda biscuits are tender and buttery, with just the right kick of heat. Pickled jalapeños add a hint of spice, nutritional yeast gives a slight "cheesy-ness," and chives provide a pop of freshness. They’re the perfect side for soups, stews, or simply enjoyed alone with a generous swipe of salted vegan butter.
scones
Total
45 min
Prep
20 min
Cook
25 min
Contains
gluten
Free from
soy
peanut
tree nut
sesame
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