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Baba Ganoush

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45 min

Appetizer

Spread

10 ingredients or less
Baba Ganoush, also spelled Baba Ghanoush or Ghanouj, is a typical mezze (a selection of small dishes, served as appetizers) of the Levantine cuisine. Made with roasted eggplant, this dip is known for its smooth, garlicky flavour and can vary in texture from chunky to creamy. Depending on the region, it may include tahini and other ingredients like tomato, onion, or pomegranate. Enjoy this delicious eggplant dip with your favourite toasted pita flatbread!

Servings

(¼ cup per serving)

Total

45 min

Prep

10 min

Cook

35 min

Contains

Sesame symbol

sesame

Free from

Soy symbol

soy

Peanut symbol

peanut

Treenut symbol

tree nut

Gluten symbol

gluten

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